1-lb ground chuck steak
1-lb ground lamb
1 egg
1/4 cup bread crumbs
4 cloves garlic, minced
1/4 cup fresh parsley, chopped
1 teaspoon sea salt
1 tablespoon oregano
1 teaspoon rosemary
1 teaspoon thyme
1 teaspoon ground pepper
2 teaspoon paprika
1/2 teaspoon cumin
juice of 1/2 lemon
Directions
1. In a small bowl, combine garlic, salt, oregano, rosemary, thyme, pepper, paprika and cumin.
2. Place the ground meats into a large bowl and add the herb mixture, bread crumbs, parsley and 1 egg. Mix thoroughly with clean hands and form 2 large meatballs.
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
3 Ingredient Sausage Cream Cheese Casserole
Cottage Cheesy Egg Casserole
Strawberry Kiss Cookies: A Sweet and Buttery Treat
5 Early Signs of Cancer Growth in the Body
Cut the Soap and Thank Me Later – A Brilliant Trick for a Fresh-Smelling, Sparkling Toilet!
An Eco-Friendly Solution to Repel Pests from Your Home and Garden !
7 Tips to Get Rid of Unsightly Limescale Stains with Almost 0 Work
Spinach and Cheese Casserole Recipe