Root Beer Float Pie
This Root Beer Float Pie is light, creamy, and full of the classic flavors you love in a root beer float. With a graham cracker crust and fluffy root beer-infused filling, it’s a unique dessert that’s easy to make and perfect for summer barbecues, potlucks, or holiday gatherings.
Why You’ll Love This Recipe:
Simple Ingredients – No fancy or hard-to-find ingredients required.
No-Bake – Perfect for hot days when you don’t want to turn on the oven.
Unique Flavor – A fun twist on a classic float.
Crowd-Pleaser – Light and creamy texture that everyone will enjoy
Ingredients:
For the Crust:
. 1 ½ cups graham cracker crumbs
. ¼ cup granulated sugar
. 6 tbsp unsalted butter, melted
For the Filling:
. 1 cup cold root beer (preferably a good quality or craft root beer)
. ½ cup whole milk
. 1 packet (3.4 oz) instant vanilla pudding mix
. 8 oz whipped topping (Cool Whip), thawed
. ½ tsp root beer extract (optional, for extra flavor)
For Garnish (Optional):
. Whipped cream
. Maraschino cherries
. Chocolate shavings or sprinkles
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
How To Make APPLE FRITTERS
What Really Happens When You Eat Two Eggs Every Morning for a Month?
Easy and Fun Breakfast: Vegetable Omelet Muffins for Kids!
From age 65, how often should you shower (and why over-washing can be harmful to your health)
Chocolate Peanut Biscuit Sausage
Visual Test: Your Little Finger Size Reveals Your True Personality
Never leave a hair dryer plugged in outlet. Here are the top 10 reasons why
A gardener reveals how to use yeast in the garden!
How To Make Crab Rangoon Pizza