Royal Quails with Smoked Lard Lacquered with Spice Syrup and Juicy Fruit | February 8, 2025
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Royal Quails with Smoked Lard Lacquered with Spice Syrup and Juicy Fruit
Boiled Quails, Smoked Lard and Spice Syrup: The Perfect Dish for Christmas ðŸ½ï¸ðŸ

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Ingredients :

4 quails
100 g of smoked lard
2 oranges
1 poire
1 tablespoon of spice syrup
1 tablespoon of honey
50 ml of poultry broth
1 strand of rosemary
Preparation:
Preheat your oven to 190°C.
Roll up every smoked lard quail. In a hot frying pan, golden the quails on each side.

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