Russian Napoleon Cake Recipe | March 2, 2025
Annonce:
Russian Napoleon Cake Recipe



Ingredients:
For the Cake Layers:
2 cups all-purpose flour
1/2 cup cold unsalted butter, cubed
1/2 cup cold water
1 tablespoon white vinegar
1/4 teaspoon salt
For the Custard Cream:
4 cups whole milk
1 1/2 cups granulated sugar
6 large egg yolks
1/2 cup all-purpose flour
1/2 cup cornstarch
1/2 cup unsalted butter, softened
2 teaspoons vanilla extract
For Decoration:
White chocolate shavings
Whole walnuts
Instructions:
Advertisement:
Read more on next page
Embrace the Mediterranean Flavors: Stuffed Red Peppers with Feta Cheese
A Delightful Discovery: Rosemary Infused Vinegar
Loaded Cajun Potato
Easy Brown Sugar Ham
Ribeye Steak with Caramelized Onions and Mashed Potatoes
Chocolate Rice Krispie Balls
The ingredient that immediately removes burns in pots and pans. It costs less than 1 euro
Don’t Throw Away Tuna Cans! 10 Genius Ways to Repurpose Them at Home
Wisconsin Supper Club Cheese Spread