Rustic Boiled Bread Balls with Sesame Seed Topping

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Ingredients

  • 400 ml warm water (around 105°F)
  • 1 tablespoon sugar
  • 8 g dry yeast
  • 30 ml vegetable oil
  • 700 g wheat flour
  • 1 teaspoon salt
  • 1 tablespoon white sesame seeds
  • 1 tablespoon black sesame seeds (optional)

Instructions

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