Rustic Brie Bread Bowl with Cranberries and Fresh Thyme
Ingredients:
– 1 round loaf of sourdough bread (about 8-10 inches in diameter)
– 1 wheel of brie cheese (8 oz)
– 1/2 cup whole cranberry sauce (homemade or store-bought)
– 1 tablespoon fresh thyme leaves
– 1 tablespoon honey
– 1/4 teaspoon ground black pepper
– 2 tablespoons olive oil
– 1 garlic clove, minced
– Fresh thyme sprigs (for garnish)
– Crackers or sliced baguette (optional for serving)
How To Make COMPANY CHICKEN CASSEROLE
Keto Pork Chops with Garlicky Cream Sauce
Hot peach cobbler right out of the oven
Savory Cheesy Beef-Stuffed Potato Cakes
Better than bleach: removes limescale in the bathroom and all the grease in the kitchen.
Never uproot this plant if it appears.
The Health Benefits and Irresistible Recipes for Pumpkin Juice
I’m not a salad person, but this changed me. It’s fresh, tangy, and totally addictive
Éliminez les verrues, les points noirs et les taches de vieillesse naturellement