Pimento Cheese Patty Melt Recipe | January 14, 2024
Annonce:

Indulge in the ultimate fusion of Southern comfort and classic diner fare with this Pimento Cheese Patty Melt. Savor the rich, gooey goodness of homemade pimento cheese smothered over a juicy beef patty, all sandwiched between perfectly grilled rye bread. Get ready to elevate your patty melt game with this mouthwatering recipe that combines iconic flavors in every bite.

Advertisement:

Ingredients:

For the Pimento Cheese:

  • 1 cup sharp cheddar cheese, shredded
  • 1 cup Monterey Jack cheese, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup diced pimentos, drained
  • 1 tablespoon grated onion
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

For the Patty Melt:

  • 1 pound ground beef
  • Salt and pepper to season
  • 8 slices rye bread
  • 1/4 cup unsalted butter, softened
  • 1 large yellow onion, thinly sliced
  • Butter or oil for grilling

Instructions:

Pimento Cheese Preparation:

Continue reading all instructions on the next page

Advertisement:

Page: 1 sur 2
SEE MORE..
Page: 1 sur 2 SEE MORE..

Thanks for your SHARES!

Advertisement: