Instructions:
Preheat the oven to 400°F and generously grease a Bundt cake pan.
Sauté spinach in olive oil until wilted. Stir in the minced garlic, and set aside.
Brown the hash browns in another skillet until they achieve a light golden hue. Remove from heat.
Assemble your Bundt: First, half of the bread cubes, then ham, green onions, spinach, hash browns, and half the cheese. Finish with the remaining bread cubes.
Whisk together eggs, milk, cream, salt, pepper, and cumin in a bowl.
Pour this liquid mix over the ingredients in the Bundt pan, ensuring an even spread. Cover with foil and let it rest briefly. Sprinkle the rest of the cheese on top.
Bake for around 40 minutes, until the top is golden and the center is firm.
Once done, cool for 10 minutes before inverting onto a platter.
Customization Tip: Feel free to tweak the recipe by incorporating ingredients like sautéed onions, mushrooms, or varying cheese types.
Perfect for brunches or family breakfasts, this Savory Breakfast Bundt Cake promises not just taste but a memorable culinary experience. Its rich, savory notes presented with flair make it a centerpiece on any breakfast or brunch table. Enjoy!
Baked Reuben Egg Rolls: A Twist on a Classic Comfort Food
How To Make BACON & CHEESE BREAKFAST STRATA
Marsala Magic: Irresistible Chicken Marsala Casserole
Clean Your Lungs in 3 Days: Make Homemade Cough Syrup!
Simple Way to Sprout Cherries !
Do You Have 1 Orange and Milk? Make This Delicious Dessert! A New Way to Eat Flan with Few Ingredients 👍🔝
Kansas City Chiefs Firmly Reject Hosting Pride Night, Stating “It Aligns with a Woke Agenda”
“Tαke Your Wokeness With You”: Cαndαce Owens Throws Liα Thomαs Out Of The View Set – S
Meghan Markle Details Moving Moment She Had With Her and Prince Harry’s Daughter Lilibet
