The combination of tender mackerel, crispy potatoes, and caramelized onions creates a harmonious blend of flavors and textures. The seasoning penetrates the fish beautifully, while the vegetables soak up all the juices, making every bite delightful.
This dish is perfect for those who appreciate hearty, home-cooked meals with a touch of elegance. It’s easy to prepare, yet impressive enough for a special dinner. The addition of a cheese topping, if desired, adds a creamy layer that enhances the overall experience. Whether you’re cooking for family or friends, this mackerel recipe is sure to be a hit.
Recipe:
Ingredients:
2 fresh frozen mackerel
Salt to taste
Ground pepper
Seasoning for fish
Vegetable oil
6 raw potatoes
Salt to taste
Seasoning for potatoes
Ground pepper
Vegetable oil
1 big onion
A little salt
1 tsp sugar
Coriander
2-3 tbsp vinegar 6%
50 gr butter
4 cloves of garlic, minced
Dry parsley
Parchment soaked in water
1 sweet pepper, sliced
Cheese (optional, for grating)
Directions:
This Is My Fave Dish Ever And I Finally Found A Version For The Slow Cooker
A Delightful Discovery: Rosemary Infused Vinegar
Savory Cheesesteak Meatloaf
Just 1 Mint Leaf on Your Feet and No Longer Need to Spend Money at the Pharmacy
Remarkable Progress! Hair Growth on Bald Spots Occurring Faster Than Anticipated!
Doctors Recommend Simple Home Methods to Cleanse Your Lungs and Expel Mucus
Slow Cooked Chicken & Gravy
Open Pores Treatment At Home With Rice
You only need 3 ingredients to clean grout and tiles! Make your grout look new again! ALSO, tips on how to keep a perfect appearance!