Ingredients:
4 potatoes
1 onion
Salt and pepper
2 tablespoons of flour
1 egg
Preparation:
1. Grate the potatoes differently, two of them will have to become a pasty mixture to sift.
2. Combine everything in a bowl and then add the onion, salt, pepper, flour and egg.
3. Fry the pancakes in hot oil.
Unlock the Morning Magic of Olive Oil and Lemon
The Secret to Luxurious Hair: Potatoes
Mix Peas with Flour for an Incredibly Delicious Result
No more rotten and black bananas after a few days: with this method they will last 2 years
When ants crawl into the sugar jar, don’t throw it awaya
Creamy Parmesan Chicken Delight
Water boils at 10°c when it placed at 27km above ground.why
Apple Pie Glasses In Biscuit Tin
Lemon Cake: Recipe with a velvety, soft aroma and full of citrus fruits