Ingredients Recap:
2 tablespoons olive oil
1 medium onion, diced
2 cloves garlic, minced
2 cups fresh jalapeños, seeded and chopped (leave seeds for extra heat)
4 cups vegetable broth
1 cup cream cheese, softened
1 cup shredded cheddar cheese
1 cup milk
1 teaspoon smoked paprika
Salt and pepper, to taste
Optional garnish: crumbled bacon, sour cream, or green onions
Instructions:
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