Savory Veggie & Ham Loaf – Ready in 10 Minutes, Loved Worldwide
A quick, colorful, and satisfying dish packed with vegetables, cheese, and ham. This loaf is perfect for any time of day — serve it warm for dinner, slice it cold for lunchboxes, or enjoy it as a protein-rich snack!

Golden, moist, and full of texture — every slice tells a flavorful story!

Ingredients

• 4 large eggs

• 100 ml milk

• 50 g shredded cheese (cheddar, mozzarella, or your favorite blend)

• 130 g all-purpose flour

• 1 medium onion, finely chopped

• 1 medium carrot, grated or chopped

• 1 medium bell pepper, diced

• 150 g mushrooms, chopped

• 2 garlic cloves, minced

• 150 g cooked ham, diced

• 2 tbsp chopped spring onion (green onion)

• Salt and black pepper, to taste

• Vegetable oil, for cooking and greasing the pan

Step-by-Step Instructions

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