Seafood Stuffed Shells – creamy, cheesy, and packed with flavor!
Seafood Stuffed Shells
Ingredients:
– 20 jumbo pasta shells, cooked al dente
– 1 tbsp olive oil
– ½ lb shrimp, peeled, deveined, and chopped
– ½ lb lump crab meat
– 2 cloves garlic, minced
– 1 cup ricotta cheese
– ½ cup cream cheese, softened
– ½ cup shredded mozzarella cheese
– ¼ cup grated Parmesan cheese
– 1 egg, beaten
– 1 tbsp fresh parsley, chopped
– 1 tsp Old Bay seasoning
– ½ tsp salt
– ¼ tsp black pepper
– 1½ cups Alfredo sauce
– ½ cup shredded mozzarella (for topping)
– ¼ cup grated Parmesan (for topping)
Directions
Continued on the next page
Oklahoma fried onion burger
Salad dressing in stock, quick and long-lasting
Don’t Buy Cheese – Make Cream Cheese in Just 5 Minutes
Owens Sign $400 Million Deal with…
Teriyaki Chicken and Pineapple Foil Packets
How to Use Cinnamon to Protect Houseplants from Insects and Mold
This way all the dirt will be removed from the washing machine and the unpleasant smell of the laundry will disappear.
Effective Strategies to Eliminate Flies from Your Home
Savory Potato and Vegetable Bake