Nutritional Facts (per serving):
- Calories: 220 kcal
- Protein: 6g
- Carbohydrates: 28g
- Fat: 10g
- Fiber: 4g
Storage:
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheat in the microwave or oven before serving.
Why You’ll Love This Recipe:
- It’s quick and easy to make with simple ingredients you likely already have.
- Perfect for meal prepping—just bake once and enjoy all week.
- The combination of oats, fruit, and nuts makes it both delicious and nutritious.
- It’s versatile; you can customize it with your favorite fruits and nuts.
Conclusion: This baked oatmeal recipe is a fantastic way to start your day. It’s full of flavor, packed with nutrients, and easy to make. Whether you enjoy it fresh out of the oven or as a grab-and-go breakfast, it’s a satisfying option that you’ll want to make again and again. Plus, it’s a great base for experimenting with different flavor combinations!
Frequently Asked Questions:
