This Savory Potato Pancake is a versatile dish that brings together the goodness of grated potatoes, fresh vegetables, and a touch of cheese. It’s perfect for a hearty breakfast, lunch, or even a light dinner. Paired with a creamy yogurt sauce, this dish is both comforting and nutritious, making it a family favorite that’s sure to impress.
Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
For the Potato Pancake:Privacy Policy
4 large potatoes, grated
Chopped spring onions (scallions)
1 chopped bell pepper (any color)
1 grated carrot
3 eggs, beaten
1 glass (240 ml) of milk
200 grams all-purpose flour
1 teaspoon baking powder
Cheese (shredded mozzarella, cheddar, or a blend) to taste
Salt and pepper to taste
Olive oil for greasing
For the Yogurt Sauce:
Chopped fresh parsley
Plain yogurt
1 tablespoon mayonnaise
Salt and pepper to taste
Directions
Grandma’s Irresistible Homemade Cake
How To Make FRIED BOLOGNA AND EGG SANDWICH !
Cabbage Soup With Smoked Sausage
Beef Brisket Slow Cooker
Subway Sweet Onion Sauce: A Homemade Version of the Iconic Condiment
Garlic and Herb Roasted Potato Slices
“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
Puff Pastry with Spinach and Cheese Rolls
8 reasons why adding mint leaves to your toilet tank is a must-do trick