Changes & Hints – Incorporate other components for a novel touch—imagine crumbled cooked bacon, sliced jalapeños for heat, or substitute cheddar with your preferred combination of cheeses.
Instant mashed potatoes are a time-saving alternative that you may use in a pinch. It is important to wait until the mixture reaches room temperature before handling it.
These little puffs are perfect for freezing. Freeze them on a baking sheet for a few minutes when they’ve cooled entirely, and then put them in a freezer bag. Reheat them in the oven until crisp and toasty, then serve.
– Reduce the fat content by replacing half of the potatoes with mashed cauliflower and adding low-fat cheese. Even with a few less calories, it tastes fantastic.
Do not be hesitant to experiment with your cuisine; after all, the joy of cooking is in giving it your own twist. If you’re looking to expand your culinary horizons, start with these Cheesy Mashed Potato Puffs.
Thanks for your SHARES!
This is so tasty, I found it hard to believe it was just 3 ingredients
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