Ingredients
The following ingredients are needed: three cups of cold mashed potatoes, one big egg, one cup of shredded cheddar cheese, quarter cup of chopped chives, quarter cup of all-purpose flour, and half a teaspoon of garlic powder.
1/4 cup of grated Parmesan cheese, reserved for rolling
– Ghee or cooking spray for use in pans
Preparation
1. Spray or oil a small muffin tin with cooking spray and set oven temperature to 400 degrees Fahrenheit (200 degrees Celsius).
2. In a large mixing basin, thoroughly incorporate the chopped cheddar, chives, cold mashed potatoes, egg, flour, garlic powder, salt, and pepper.
3. Coat each dough ball with grated Parmesan cheese after rolling it into 1-inch balls.
4. Carefully push the greased potato balls into the muffin pan’s cavities to create a puff shape.
5. Puffs should be baked for around 15 to 20 minutes, or until they turn a golden brown and are somewhat crunchy on top.
Step 6: After a few minutes of cooling, take them out of the pan. Serve when still warm and savor the sight of them vanishing!
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Crafting Turmeric and Oat Soup
The Golden Touch: How Turmeric Can Transform Your Foot Care Routine
Garlic Parmesan Chicken Lasagna Bake
The Versatile Mint: Health Benefits, Uses, and How to Incorporate It into Your Daily Routine
10 Minute Soft Yogurt Tart
Banana Peels, Don’t Throw Them Away: Soak Them in Vinegar and See the Results
Why Bathroom Mats Shouldn’t Go in Your Washer
Chicken Chow Mein with the Best Chow Mein Sauce
Vinegar in the toilet solves an annoying and very common problem: try it now
