Ingredients
(Serves 4)
For the Shrimp:
1 lb shrimp, peeled and deveined
1 tbsp olive oil
1 tsp garlic powder
½ tsp paprika
½ tsp salt
¼ tsp black pepper
½ tsp cumin (optional for a smoky flavor)
For the Salad:
5 cups mixed greens (or romaine, spinach, or arugula)
1 avocado, diced
1 cup cherry tomatoes, halved
½ cup cucumber, diced
¼ cup red onion, thinly sliced
¼ cup feta cheese or cotija …
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