French Onion Soup is a timeless, easy-to-make dish that brings warmth to the table with its rich, caramelized onions, savory broth, and gooey cheese topping. This no-fuss recipe is ideal for cozy nights, small gatherings, or any time you crave a comforting, restaurant-quality meal at home. Best of all, with only a handful of ingredients, you can have this classic soup on the table in no time.
Ingredients and Equipment Needed
Ingredients:
2 tablespoons butter
1 large yellow or red onion (yellow recommended), peeled and quartered
Pinch of salt
3 cups beef broth (use a quality broth for best flavor)
1/4 teaspoon black pepper
1 bay leaf
2 thick slices of French bread
3 slices Swiss cheese
Equipment:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Wonders of Clove Tea: Boil Cloves and Discover Its Benefits
Baked Vegetable Casserole with Cheese: A Hearty and Delicious Dish
Life just got easier. My hubby can’t stop eating this! Just 5 ingredients!
3-Ingredient Crispy Potato Wedge Bake
Street Corn Chicken Rice Bowl
Country Music Is Lucky To Have Her
This Christmas, my family renamed it ‘Holiday Hug in a Bowl’ because it’s requested at every gathering!
There is a button on the oven door. Most people don’t know how useful it is.
Transforming Skincare with the Coffee-Vinegar Fusion: Nature’s Marvel
