Simple and Delicious Potato Croquettes

Potato Croquettes are crispy on the outside and soft, flavorful on the inside, making them an irresistible treat. These croquettes are perfect for any occasion—whether as a snack, appetizer, or side dish. The recipe is simple, using pantry staples like potatoes, cheese, and breadcrumbs. With their golden, crunchy exterior and creamy, cheesy interior, these croquettes will quickly become a family favorite. Easy to customize and prepare, they’re a delicious addition to any meal.

Preparation Time:

Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes

Ingredients:

3 medium potatoes, peeled and boiled (about 450g)
30g (1 oz) cheese, grated
2 cloves garlic, minced
A handful of parsley, finely chopped
5 tablespoons cornstarch
Salt and black pepper, to taste
2 eggs, beaten
100g (1 cup) breadcrumbs
Vegetable oil, for frying

For the sauce:
2 tablespoons yogurt
1 tablespoon mayonnaise