Potato Croquettes are crispy on the outside and soft, flavorful on the inside, making them an irresistible treat. These croquettes are perfect for any occasion—whether as a snack, appetizer, or side dish. The recipe is simple, using pantry staples like potatoes, cheese, and breadcrumbs. With their golden, crunchy exterior and creamy, cheesy interior, these croquettes will quickly become a family favorite. Easy to customize and prepare, they’re a delicious addition to any meal.
Preparation Time:
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Ingredients:
3 medium potatoes, peeled and boiled (about 450g)
30g (1 oz) cheese, grated
2 cloves garlic, minced
A handful of parsley, finely chopped
5 tablespoons cornstarch
Salt and black pepper, to taste
2 eggs, beaten
100g (1 cup) breadcrumbs
Vegetable oil, for frying
Flourless Pancakes: A Quick, Fluffy, and Flavorful Breakfast Option
Chicken and Rice Soup
The Real Reason Your Peace Lily Won’t Bloom
Delicious and Healthy Carrot Cake with Ricotta Cream
Say Goodbye to Pills: Chayote and Lemon Mixture for Knee Pain, Swollen Feet, High Blood Pressure, and More!
Put raw shrimp in a slow cooker with these 3 ingredients. It’s seafood heaven.
Low-Carb Bacon Cheeseburger Casserole
Mounds Poke Cake Recipe
Lasagna with Shrimp Scampi with Garlic and Butter
