Skillet Salisbury Steaks with Potatoes

Ingredients:

1 lb (450g) ground beef

1/4 cup (30g) breadcrumbs

1 egg

1/4 cup (60ml) milk

1 tbsp Worcestershire sauce

Salt and pepper to taste

2 tbsp olive oil

1 onion, sliced

2 cups (400g) baby potatoes, halved

1 cup (240ml) beef broth

1 tbsp cornstarch mixed with 2 tbsp water

Fresh rosemary for garnish

Instructions:

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