These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a variety of ways.
Ingredients
4 medium potatoes, Russet is what I used
¼ tsp salt
⅛ tsp pepper
⅛ tsp cayenne pepper
⅛ tsp garlic
⅛ tsp paprika
4 to 6 tbsp olive oil
Preparation
Read more on next page
How To Make Cowboy Quiche
How To Make Simple Hamburger Soup
The Best Steak Marinade In Existence Recipe
I’m 60 and this food gave me back my vision, removed fat from my liver and cleansed my colon
5 Things You Should Never Put in the Washing Machine
Osobuco in the pot
Cowboy Cookies: The Ultimate Chewy, Chunky, and Loaded Treat
Cheesy Chicken Fritters
The Wonders of Garlic Water: A Natural Boost for Your Well-being
