Ingredients:
Two big cucumbers, thinly sliced; one big red onion, thinly sliced; three big tomatoes, sliced or wedges
One fourth cup olive oil; one fourth cup apple cider vinegar, or red wine vinegar; two teaspoons sugar (optional, for a somewhat sweet taste).
One teaspoon salt; one half teaspoon black pepper; one teaspoon dried oregano; one teaspoon dried basil; optional one half teaspoon garlic powder
optional garnish fresh parsley or basil
Instructions:
Cut the onions and cucumbers thinly to ready the vegetables.
Cut the tomatoes into slashes or wedges.
Create the marinade—– Whisk the olive oil, red wine vinegar, sugar—if using, salt, pepper, dried oregano, dried basil, and garlic powder (if using) in a small bowl.
Combine and marinating.
Effortless Delight: Easy Cabbage Casserole
The Natural Detox Bomb: Ginger and Beets for a Healthy Liver and Clear Blood Vessels
Crispy Honey Garlic Chicken
One Month Before a Heart Attack, Your Body Will Alert You: Here Are the 6 Symptoms!
AN ABSOLUTELY DELICIOUS ITALIAN MEATLOAF
Traditional Irish Colcannon
CLOGGED SINK, DO NOT CALL THE PLUMBER: PUT A TEASPOON – IT WILL BE SOLVED IMMEDIATELY
Legendary act0r Dustin H0ffman secretly fights cancer and wins; here’s his st0ry.
Man captures glowing figure shining through clouds: Many say it looks like Christ the Redeemer