Ingredients:

Water 2 cups
Chicken gravy mix 2 packets
Cream of chicken soup mix 1 can
Chicken breast boneless 6
Salt and pepper to taste
Garlic powder 1 tbsp
Onion powder 1 tsp

Instructions:

Put all the ingredients in the slow cooker and mix it well. Cook on low heat for 8 hours or at medium for 4 hours. I always recommend that when you are using the slow cooker make sure to give at least 8 hours to your recipe.
It is ready to serve hot and fresh with any of your favorite sides. You can make some long grain rice or pasta with it.

Enjoy!