Slow Cooker Amish Savory Onion Potatoes
Ingredients
– 4 large russet potatoes, peeled and thinly sliced
– 2 large onions, thinly sliced
– 1/4 cup butter, melted
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon paprika
– 1/4 teaspoon garlic powder
. Optional ingredient substitutions:
– For a healthier version, you can use olive oil instead of butter.
– Feel free to add fresh herbs such as rosemary or thyme for an extra burst of flavor.
Step-by-Step Instructions
see continuation on next page
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Deliciousness! These babies will go fast, so be prepared to get your fill!
