Using a spoon or cookie scoop, drop spoonfuls of the mixture onto a parchment-lined baking sheet, forming small clusters.
If desired, add sprinkles on top of each cluster while the chocolate is still warm.

Set the Turtles:
Allow the chocolate turtles to cool and set at room temperature for at least 1 hour, or refrigerate for faster setting.

Serve:
Once the turtles are set, transfer them to an airtight container for storage.
Enjoy your decadent Slow Cooker Chocolate Turtles!

Prep Time: 15 minutes | Cooking Time: 2 hours | Total Time: 2 hours 15 minutes

Kcal: 200 kcal per serving | Servings: 48 turtles