Slow Cooker Hoisin Pork with Pineapple and Bell Peppers | May 18, 2025
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Introduction
Delve into the bold, sweet, and savory flavors of East Asian cuisine with this Slow Cooker Hoisin Pork with Pineapple and Bell Peppers. Itโ€™s perfect for busy days when you want something mouthwatering without all the effort. The hoisin sauce and pineapple create a sweet and tangy base, while colorful bell peppers add a refreshing crunch. This comforting dish is a favorite in many households for good reason!

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Serving Suggestions

Serve over jasmine rice or soba noodles to soak up the flavorful sauce.

Add a side of cucumber salad or steamed broccoli for a balanced, fresh contrast.

Ingredients

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2 pounds pork shoulder, cut into chunks

1/2 cup hoisin sauce

1/4 cup soy sauce

2 tablespoons rice wine vinegar

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2 tablespoons brown sugar

3 cloves garlic, minced

1 tablespoon fresh ginger, grated

1 tablespoon sesame oil

1/2 teaspoon black pepper

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1/4 teaspoon red pepper flakes

1 cup pineapple chunks

2 bell peppers, sliced

1 tablespoon cornstarch

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2 tablespoons water

Scallions, sliced (for garnish)

Sesame seeds (for garnish)

Directions

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Thanks for your SHARES!

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