Transform dinner into a decadent affair with these effortlessly gourmet Slow Cooker Mississippi Ribeye Steaks. Juicy ribeye steaks, slow-cooked with peppery ranch and au jus flavors, and tangy pepperoncini for a meal that’s bursting with flavor.
Ingredients:
2-3 lbs ribeye steaks
1 packet ranch seasoning
1 packet au jus seasoning
10 pepperoncini peppers
Optional: ¼ cup pepperoncini juice
½ cup unsalted butter, sliced
Instructions:
CONTINUE READING NEXT PAGE
Savory Sausage Cream Cheese Crescents: Irresistible Flaky Bites
Easy and Cheesy Cauliflower with Garlic Butter Potatoes
My hubby begs me to make this recipe at least once per week
Bars made with oats, apples, and raisins without gluten.
Don’t throw away these bags: they contain silica and are very useful for the house |
Chicken and Cheese Pizza
Why Did My Microwave Start Sparking While Heating Leftovers? Top Cleaning Hacks and Kitchen Safety Tips
Sweet Amish Macaroni Salad
Corned Beef Reuben Sandwich
