Slow Cooker Pea & Ham Soup (Page 4 ) | August 21, 2024
Annonce:
Variations & Tips:
- Make It Creamy: If you prefer a smoother texture, use an immersion blender to blend the soup slightly. Blend fully for a creamy soup or partially to keep some of the chunky goodness.
- Vegetarian Version: Omit the ham and use vegetable broth instead of chicken broth for a vegetarian version. The soup will still be rich and flavorful, with the peas taking center stage.
- Add More Veggies: Boost the nutrition by adding diced potatoes or extra veggies like spinach or kale towards the end of the cooking time.
- Play with Herbs: Experiment with herbs like fresh parsley or dill for a different flavor profile. Add fresh herbs just before serving to preserve their bright flavors.
Serving Suggestions:
- Crusty Bread: Perfect for soaking up every last bit of the delicious broth.
- Green Salad: A light, crisp salad can balance the richness of the soup.
- Garlic Bread: Adds a flavorful, buttery touch to complement the hearty soup.
Advertisement:
Next: The Art of Canning Lettuce in Jars with Bottled Water
READ IT!
Thanks for your SHARES!
Advertisement:
Eight Must-Have Ingredients for Growing Great Tomatoes Fast:
Old Fashioned Beef Stew
How To Make TEXAS TOAST WITH CHEESE ?
Strawberry Icebox Pie: A Cool and Creamy Delight
Creamy Nutter Butter Peanut Butter Pie
DIY Turmeric Shots To Reduce Inflammation, Remove Parasites And Boost Your Gut
How To Make Philly Cheesesteak Pasta
The Magic of Cinnamon Tea: A Cup a Day for Better Health!
Homemade strawberry ice cream, made without an ice cream maker!