Oh, let me tell you about a dish that’s like a sunny day packed into a meal – slow cooker pineapple pork. It’s like sending your taste buds on a vacation to a tropical island, without even stepping foot outside your door. Imagine yourself chilling on a beach, warm sand beneath you, and a gentle breeze in the air, all while enjoying the heavenly combo of sweet pineapple and succulent pork.
Ingredients:
2-3 lb pork loin roast
1 onion, all sliced up
A drizzle of extra virgin olive oil
½ cup of dark brown sugar
¾ cup of apple cider vinegar
½ cup of honey
A splash of soy sauce (¼ cup should do it)
2 tsp of salt
3 cloves of garlic, minced
2 cups of fresh pineapple, diced into happy little chunks
Optional: A pinch of crushed red pepper flakes for a bit of spice
Directions:
see continuation on next page
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