Ingredients:
- 1 pound penne pasta
- 1 tablespoon canola oil
- 1 small onion, finely chopped
- 4 cloves garlic, minced
- 1/2 cup vodka
- 2 cans (28 ounces each) crushed tomatoes
- 1 cup heavy cream
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
- 1/2 tablespoon pesto
- 1/2 cup grated Parmesan cheese
- Fresh parsley or basil, for garnish
Instructions:
