Fried Potatoes Onions And Smoked Polish Sausage

by

Ingredients:

  • 2 large onions cut into wedges
  • 1 pound of Cajun smoked sausage
  • 2 pounds of baby red potatoes halved
  • 1 pound of smoked turkey sausage
  • 1 teaspoon of paprika
  • 1 tablespoon of Cajun seasoning
  • 2 tablespoons of olive oil
  • Salt and pepper as per taste

Instructions:

Step 1: Slice the Sausages

  • Start by slicing the Cajun smoked sausage and smoked turkey sausage into rounds.

Step 2: Combine Main Ingredients

  • In a large bowl, add the halved baby red potatoes, sliced onions, and your sausage rounds.

Continue reading all instructions on the next page


Trending now