A delicious, crowd-pleasing snack filled with smoky brisket and creamy beer cheese, all wrapped in golden pretzel dough!
Ingredients
1 pound smoked brisket, shredded
1 cup beer cheese dip
1 can refrigerated biscuit dough
1/4 cup baking soda
2 cups warm water
Coarse salt, for sprinkling
Melted butter, for brushing
Instructions
SEE NEXT PAGE
How To Make COMPANY CHICKEN CASSEROLE
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP
Philly Cheesesteak Garlic Bread
3 Tricks to Polish Burnt Pans and Make Them Look Like New Again
Start Your Day Right with Water
If You Have These Tiny, White Bumps on Your Face, Don’t Try to Remove Them!
Dumpling soup with leafy green vegetables and green onions
The secret to smooth, glowing skin: coffee and lemon oil ✨
Discover Natural Solutions for Smooth, Summer-Ready Feet