- Potatoes: Ensure the potatoes are fully cooked but not too soft when boiling, as they will continue to cook in the oven.
- Cheese Variations: For a different flavor, try adding a mix of cheeses like Monterey Jack, mozzarella, or even some spicy pepper jack.
- Make Ahead: You can assemble the casserole in advance and refrigerate it before baking. Just add a few extra minutes to the baking time if baking directly from the fridge.
Final Thoughts:
This Cheesy Smoked Sausage and Potato Casserole is a deliciously satisfying dish that combines creamy cheese sauce with smoky sausage and tender potatoes. It’s the ultimate comfort food, perfect for sharing with family and friends.
Thanks for your SHARES!
This is my hubby’s kryptonite; he just can’t resist asking for more
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Put raw cubed potatoes in a slow cooker with these 3 ingredients. Your taste buds will thank you.
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