Smothered Pork Chops is a classic comfort food dish that combines tender pork chops with a flavorful mushroom sauce. Whether you’re cooking for a special occasion or just craving some hearty home-cooked goodness, this recipe won’t disappoint. In this article, we’ll guide you through every step of making these mouthwatering Smothered Pork Chops.Groceries
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Slow cooker
water
seasoned
Butter
Mushroom
potato
vegetable
cream
potatoes
Cheese
Ingredients:
Here’s a list of what you’ll need to make Smothered Pork Chops:
Ingredient Quantity
Boneless thick cut loin pork chops 6
Paprika 2 1/2 tablespoons
Salt 1 tablespoon
Garlic powder 1 tablespoon
Black pepper 1 tablespoon
Onion powder 2 tablespoons
Dried oregano 1 tablespoon
Dried thyme 1 tablespoon
Adobo 1 tablespoon
Large onion, sliced 1
Cloves garlic, minced 2
Butter 4 tablespoons
Potatoes, sliced thin 4 cups (mandoline recommended)
Cream of mushroom soup 1 can (10.75 oz)
Instructions:
Follow these step-by-step instructions to create the perfect Smothered Pork Chops:
