Smothered Pork Chops with Potatoes in Gravy YAY OR NAY! ๐ฅ๐
Ingredients:
6 pork chops (bone-in or boneless, about 1-inch thick)
4 medium potatoes, peeled and cut into chunks
1 green bell pepper, diced (optional for added flavor)
1 small onion, chopped
3 tablespoons olive oil or butter
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
1 teaspoon dried parsley (for garnish)
2 cups chicken broth
1 can cream of mushroom or cream of chicken soup (10.5 oz)
2 tablespoons flour (optional, for thickening)
1 tablespoon Worcestershire sauce (optional, for depth)
Instructions:
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So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
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