Instructions:
- Preheat Oven:
- Preheat your oven to the temperature specified on the crescent roll package.
- Prepare Dough:
- Roll out the crescent roll dough and separate it into individual triangles.
- Make Filling:
- In a mixing bowl, combine softened cream cheese, granulated sugar, and vanilla extract. Mix until smooth.
- Assemble Rolls:
- Spread a spoonful of the cream cheese mixture onto each crescent roll triangle. Sprinkle diced strawberries over the cream cheese.
- Roll up the triangles, starting from the wide end. Place them on a baking sheet lined with parchment paper.
- Bake:
- Bake in the preheated oven according to the crescent roll package instructions or until the rolls are golden brown.
- Prepare Glaze:
- While the rolls are baking, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract in a small bowl.
- Glaze the Rolls:
- Once the rolls are out of the oven and slightly cooled, drizzle the glaze over the top.
- Serve:
- Serve the Strawberry Cream Cheese Rolls warm and enjoy!
These delightful Strawberry Cream Cheese Rolls are a perfect blend of sweet, creamy, and fruity flavors. Ideal for breakfast, brunch, or a sweet treat any time of the day! 🍓🧁✨
