🍎 Soft Apple Flan in the Air Fryer
Ingredients (for 2–3 servings):
For the flan custard:
2 eggs
1 cup milk (or half-and-half for creamier texture)
3 tbsp sugar (or to taste)
1 tsp vanilla extract
Pinch of cinnamon (optional)
For the apple layer:
1 medium apple (peeled and thinly sliced)
1 tbsp butter
1 tbsp brown sugar
Pinch of cinnamon (optional)
For the caramel (optional but classic):
2 tbsp sugar
1 tsp water
Instructions:
1. Prepare the caramel (optional):
In a small pan or microwave-safe bowl, mix 2 tbsp sugar with 1 tsp water.
Heat until it turns golden brown (watch closely).
Pour the caramel into the base of your ramekin or heat-safe bowl. Let it harden slightly.
2. Cook the apples:
In a small pan, sauté the sliced apple with 1 tbsp butter, brown sugar, and a pinch of cinnamon until soft (about 5 minutes).
Let cool slightly.
Slow Cooker Cheesy Mozzarella Chicken
best solution for Eliminate Fleas, Ants and Cockroaches from Home Forever
Cherry Salad Recipe !!
Here’s how to effortlessly degrease your kitchen hobs and leave them looking like new
Here are 5 effective tips to clean your Airfryer and keep it in perfect condition:
Fried Cabbage with Bacon, Onion, and Garlic