Simple recipe with a little secret to make it as fluffy as a cloud!
Ingredients:
4 cups (500g) all-purpose flour
2 teaspoons (10g) salt
2 teaspoons (10g) sugar
1 ½ tablespoons (15g) dry yeast (or 2 tablespoons/30g fresh yeast)
1 ½ cups (350ml) warm water (about 98°F or 37°C)
1 tablespoon vegetable oil (optional, for greasing)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Unveil the Secret: Boost Your Plants’ Growth and Blooming Like Never Before!
Gourmet Comfort: Salisbury Steak with Caramelized Onion Gravy
OLD FASHIONED APPLE DUMPLINGS
Poor Man Husband Casserole
I’ve been doing THIS for 30 years and every year I harvest a ton of cucumbers!
Hamburger and Potato Casserole: A Comforting Classic
Creamy dessert with 3 ingredients
Old Doctor’s Remedy: Almond Milk with Cloves Helps 15 Health Problems in A Short Time
How to make Delicious Simple Cake