Ingredients:
– 2 cups cooked and shredded chicken breast
– 1 cup sour cream
– 1 cup salsa (red or green, whichever you prefer)
– 1 can (10.75 oz) condensed cream of chicken soup
– 1 can (4 oz) diced green chilies
– 1 teaspoon chili powder
– 1/2 teaspoon ground cumin
– Salt and pepper to taste
– 8-10 small flour tortillas
– 2 cups shredded Monterey Jack or cheddar cheese
– Optional toppings: diced tomatoes, sliced green onions, chopped cilantro
Instructions:
Continue reading on the next page:
How To Make Broccoli Cheese Soup?
A Thanksgiving Staple That Deserves a Place on Your Table
Turmeric with honey, the most powerful antibiotic!
6 Incredible Benefits of Burning Bay Leaves
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
Laurel under the pillow: an ancestral custom of our ancestors which deserves to be preserved.
Slow Cooker Pork Chops and Sweet Potatoes
Cheesy Pierogi Casserole
Why should you not pour hot water into the sink? A lot of people are doing it wrong without knowing it
