Introduction
When it comes to classic comfort food, Southern Potato Salad holds a special place in the hearts and palates of many. With its creamy texture, tangy dressing, and a hint of crunch from fresh vegetables, this timeless dish is a staple at family gatherings, picnics, and BBQs across the South. Ready to experience the comforting flavors of Southern cuisine? Let’s dive into the recipe!
video instructions available below 👇
Ingredients
– 2 pounds of potatoes (Yukon Gold or red potatoes work well)
– 4 hard-boiled eggs, chopped
– 1/2 cup of mayonnaise
– 2 tablespoons of Dijon mustard
– 2 tablespoons of apple cider vinegar
– 1/2 cup of chopped celery
– 1/4 cup of chopped red onion
– 1/4 cup of chopped dill pickles
– Salt and pepper to taste
– Paprika for garnish (optional)
– Chopped fresh parsley for garnish (optional)
Instructions
Continued on the next page
Tomato Appetizer in Just 10 Minutes!
Think Twice Before Eating Peanut Butter: Here’s Why
7 Good Reasons to Never Throw Away Your Eggshells Again
Crockpot French Onion Meatloaf with Melted Swiss Cheese: A Flavorful, Slow-Cooked Delight!
Why Noah Lyles Got Gold Medal While His Opponent Crossed the Line First – Explanation
Few People Recall Who This Once-World-Famous Rocker Is
Why Mark Harmon’s Son Won’t Play Young Gibbs in NCIS Prequel
These 9 Harmless Habits Reveal a Lot About Your Personality
Propagating Rose Branches in Sand for Abundant Root Growth