Ingredients
(Makes about 24 poppers)
For the Cornbread Poppers:
1 cup (130g) cornmeal
½ cup (65g) all-purpose flour
2 tablespoons granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup (180ml) buttermilk
1 large egg
2 tablespoons unsalted butter, melted
1 tablespoon honey
Vegetable oil, for frying
For the Honey Butter Glaze:
Creating a Nutritious and Delicious Homemade Energy Bar: Step-by-Step Guide
How To Make Hamburger Steak Patties
Chicken Bubble Biscuit Bake Casserole
Single Title: “Fresh Scent at Home: Natural Air Fresheners You Can Make Yourself”
Homemade strawberry ice cream, made without an ice cream maker!
Vanilla chocolate cupcakes
Creamy Chicken Enchiladas
10+ Easy Organization Ideas for Small Spaces
THE QUICKEST TRICK TO CLEAN STOVES AND CERAMIC HOBS AND LEAVE THEM LIKE NEW
