Southern Tea Cake Cookies are a timeless classic, offering a delightful blend of buttery goodness and subtle sweetness. Perfect for afternoon tea or a comforting snack, these cookies bring a taste of Southern tradition to your kitchen. In this blog post, we’ll dive deep into how to make these delectable cookies, complete with detailed instructions, cooking notes, variations, and keto and low-carb versions. Plus, we’ll answer some frequently asked questions to ensure your baking experience is a success. Let’s get started!
Ingredients
Cookies:
1 1/2 cups all-purpose flour
1/4 tsp salt
1/4 tsp baking soda
1/4 tsp ground nutmeg
1 stick (1/2 cup) unsalted butter, softened
3/4 cup granulated sugar
1 large egg, room temperature
2 tsp pure vanilla extract
Instructions
Continued on the next page
Bid farewell to diabetes, tumors, and obesity by simply integrating frozen lemons into your daily routine!
Ginger beer recipe
Soy Sauce and Garlic Stir-Fry with Mushrooms and Zucchini
7 Clove Tips Every Women Should Know
5 ways to tell if an egg is fresh or rotten
Getting up at night to urinate: What your body is trying to tell you
My grandmother’s secret: I mixed fabric softener with mothballs and cleaned every cupboard in the house.
Grow Peanuts at Home in Plastic Containers!!!
Unlock the Secret to Year-Round Blooms: Expert Tips for Your Christmas Cactus