Southern Tea Cake Cookies are a timeless classic, offering a delightful blend of buttery goodness and subtle sweetness. Perfect for afternoon tea or a comforting snack, these cookies bring a taste of Southern tradition to your kitchen. In this blog post, we’ll dive deep into how to make these delectable cookies, complete with detailed instructions, cooking notes, variations, and keto and low-carb versions. Plus, we’ll answer some frequently asked questions to ensure your baking experience is a success. Let’s get started!
Ingredients
Cookies:
1 1/2 cups all-purpose flour
1/4 tsp salt
1/4 tsp baking soda
1/4 tsp ground nutmeg
1 stick (1/2 cup) unsalted butter, softened
3/4 cup granulated sugar
1 large egg, room temperature
2 tsp pure vanilla extract
Instructions
Continued on the next page
Say Goodbye to Calluses with Turmeric: An Easy Home Remedy
Delicious Homemade Carrot Milk: A Simple 3-Ingredient Recipe
Boil Lemon And Bay Leaves You Can’t Imagine All The Benefits
Buttery steak bites and eggs
Chicken Bubble Biscuit Bake Casserole
Apple Pie Cupcakes
The Fastest Bread in Minutes! Healthy and Incredibly Delicious
Eliminate Bathroom Urine Odors Naturally with This DIY Spray
This is a rare miracle in history. The little boy sings and plays in such a way that the judges kneel before him.