Transfer the cooked chicken to a plate and let it rest for 5 minutes before slicing.
Garnish with sesame seeds and chopped green onions for extra flavor and presentation.
Serve with steamed rice and sautéed vegetables for a complete meal.
Tips for the Best Soy Sauce Chicken
Marinate overnight for deeper, richer flavors.
Use dark soy sauce for a darker and more intense color.
Baste the chicken with the marinade while cooking for an extra-glossy finish.
Pair it with jasmine rice or garlic noodles for a satisfying meal.
This Soy Sauce Chicken is a simple yet delicious dish that delivers restaurant-quality flavors at home. Try it today and let us know how it turns out!