A friend from Spain taught us how to cook this delicious chicken, and the secret is in the sauce. This recipe combines a flavorful seasoning paste with a variety of vegetables to create a hearty and satisfying meal. Follow these detailed steps to create a mouthwatering dish that’s sure to impress.
Ingredients
Ingredient Quantity
Whole Chicken 1
Salt 1 tablespoon
Sweet Paprika 1 tablespoon
Garlic Powder 2 tablespoons
Oregano 1 teaspoon
Black Pepper To taste
Medium Onions 2
Green Bell Pepper 1
Red Bell Pepper 1/2
Tomatoes 2
Parsley To taste
Olive Oil 2 tablespoons
Garlic Cloves 6
Zucchini 1
Unpeeled Potatoes 4
Carrot 1
Pinch of Salt –
Preparing the Chicken
Cut the Chicken: Start by cutting one whole chicken into pieces. This ensures even cooking and makes it easier to manage the portions.
Homemade Mold Bread
Unveiling the Golden Fusion: A Lemon and Egg Elixir
A Thanksgiving Staple That Deserves a Place on Your Table
Pickled Cherry Tomatoes, Red Onions, and Cucumbers
Here’s Why Finding a Penny in Your Car Door Handle Could Be a Serious Warning
Cleanse Your Gut Naturally: The Power of Ginger and Dates
“Y0u Are A Disgrace T0 A Real W0man.”
9 People Who Experienced Life-Altering Moments That Changed Everything
The Retirement interview
