Bright, zesty, and infused with warm spices, this marinated feta makes a perfect appetizer, salad topping, or sandwich addition. The blend of orange, mint, olives, and paprika gives this dish a bold Mediterranean flair you’ll love.
Ingredients
– 2 blocks (7 oz / 200 g each) of feta cheese
– 1/2 cup (120 ml) avocado oil
– 3 tablespoons fresh orange juice
– 1 tablespoon finely grated orange zest
– 1 tablespoon finely chopped green olives
– 1 tablespoon finely chopped fresh mint
– 2 teaspoons agave syrup
– 1 heaped teaspoon smoked paprika
– 1 teaspoon crushed black pepper
– 1/2 teaspoon ground cumin
Directions
SEE NEXT PAGE
How To Make Vegetarian Meatloaf
Healthy Cookies Without Flour and Sugar!
One-Pan Chicken with Potatoes and Greens: A Complete Dinner Delight
Delicious Pumpkin Bars with Cream Cheese Frosting
Never heard of this before
Utilizing Tomatoes to Treat Varicose Veins Naturally 🍅🦵
Layer Salad
This Type of Fish Costs Only 1/5 of Salmon but Is Richer in Protein!
Classic vintage items, celebrated for their charm and elegance, became highly coveted everywhere.