Spicy Garlic Parmesan Grilled Shrimp with Lemon-Herb Aioli
This dish is a flavor explosion! The spicy, garlicky shrimp is perfectly complemented by the creamy, tangy aioli.
Ingredients:
For the Shrimp:
1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon red pepper flakes (adjust to taste)
1/4 cup grated Parmesan cheese
Salt and pepper to taste
For the Lemon-Herb Aioli:
1/2 cup mayonnaise
1/4 cup sour cream
2 cloves garlic, minced
1 tablespoon fresh lemon juice
1 teaspoon chopped fresh dill
1/4 teaspoon salt
1/8 teaspoon black pepper
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Beef and Cheese Chimichanga
Unlocking Garlic’s Potential Against Varicose Veins and Blood Clots
How To Make Roasted Garlic Parmesan Cauliflower
Sausage, Egg, and Cheese Breakfast Roll-Ups
Banana Bread Brownies: The Ultimate Soft & Gooey Banana Treat!
Phalanx: the plant that purifies the air at home, one is enough to eliminate harmful substances
How to Use Vaseline to Remove Scratches From Your Eyeglasses and Sunglasses
WOULD YOU EAT THIS HERB-ROASTED EASTER LAMB
Never put these plants on the windowsill
