Instructions:
Prepare the Shrimp:
In a bowl, combine shrimp with olive oil, garlic powder, onion powder, red pepper flakes, Parmesan cheese, salt, and pepper. Toss to coat.
Grill the shrimp over medium-high heat for 2-3 minutes per side, or until cooked through and slightly charred.
Make the Lemon-Herb Aioli:
In a small bowl, combine mayonnaise, sour cream, minced garlic, lemon juice, dill, salt, and pepper.
Mix well until smooth and creamy.
Serve:
Serve the grilled shrimp with the lemon-herb aioli.
Tips:
For extra crispy shrimp, air fry them for 10-12 minutes at 400°F (200°C).
You can adjust the spice level by adding more or less red pepper flakes.
Serve with your favorite side dishes, such as rice, pasta, or a salad.
Enjoy this delicious and easy-to-make dish!
Old Furniture
THIS POWERFUL NATURAL REMEDY WILL CLEAN THE ENTIRE BATHROOM WITHOUT EFFORT OR EFFORT
Easy Turtle Bars
How to Use Dryer Sheets to Clean Toilets in No Time Flat
The Steelers have ann0unced they will b0yc0tt Pride Nights, j0ining the Chiefs – Satire.
A Chickpea Revelation: The Plant-Based Delight That Outshines Meat
