🌱 Dietary Info
Vegetarian: Yes
Gluten-Free Option: Use a gluten-free flour blend instead of regular flour
❄️ Storage Tips
Refrigerate: Store in an airtight container in the fridge for up to 3 days
Freeze: Freeze after completely cooled. Thaw at room temperature for a few hours or overnight
💖 Why You’ll Love This Recipe
Flavorful: The combo of spinach and cheese is super tasty
Nutritious: Packed with vitamins, minerals, and protein
Versatile: Great for any time of day
âś… Final Thoughts
These spinach and cheese muffins are a healthy, savory snack that’s easy to make and even easier to love. Perfect for any time of the day — they’ll quickly become a family favorite.
Enjoy and bon appétit!
